Authentic Texas Salsa

Category	Dips
Classification	Mexican
Added By	David Watson
Added On
Prep Time
Yield	This makes a TON
Source	Some lady from church
Comment	Pretty good, but missing something...

Ingredients

1 lb can diced tomatoes
2 chopped jalapenos
1 tbsp chopped cilantro
2 tsp salt
1 can green chiles (or 3 fresh), chopped
2 medium fresh tomatoes, chopped
1 medium onion (or 1 bunch green onions), chopped
2 tbsp lemon juice
2 cloves garlic, minced

Directions

Combine all ingredients. Place in blender and pulse several times until salsa reaches desired consistency. Refrigerate 1 hour and serve.

Don't use the fresh tomatoes unless they're really good and ripe. I would just use extra canned tomatoes if they're not in season.

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