Foot Stompin' Guacamole

CategoryDips
ClassificationMexican
Added By David Watson
Added On
Prep Time
Yielda few cups
SourceSome lady from church
CommentQuite excellent.

Ingredients

Directions

Cut open avocados, remove seed, and scoop contents into bowl.
Mash avocado until creamy consistency.
Stir in salsa, garlic, lime juice, and salt.
Store in refrigerator, until ready to serve, no more than 1 to 2 hours.

This was good when it was first made. After a few days in the fridge, it had lost all of its flavor. I then added some cumin and ground chipotle to this, and it was about 1000 times improved.

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