Wacky Cake
| Category | Desserts
|
| Classification | American |
| Added By |
Phyllis Watson |
| Added On | |
| Prep Time | |
| Yield | |
| Source | |
| Comment | |
Ingredients
- 1 1/2 cups flour
- 1 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3 tablespoons cocoa
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- 5 tablespoons oil
- 1 egg
- 1 teaspoon vanilla
- 1 tablespoon vinegar
- 1 cup cold water
Directions
Combine all dry ingredients and sift 3 times, then sift a 4th time into an ungreased 8 x8 x 2" baking pan. Make 4 depressions in the dry ingredients: into #1 put oilCombine all dry ingredients and sift 3 times, then sift a 4th time into an ungreased 8 x8 x 2" baking pan. Make 4 depressions in the dry ingredients: into #1 put oil into #2 put egg into #3 put vanilla into #4 put vinegar Pour 1 cup cold water over it all and mix well. Bake 325-350 oven 30 minutes. Cool Cake Frost with white icing ovr which you may dribble liquid unsweetened chocolate. into #2 put egg into #3 put vanilla into #4 put vinegar Pour 1 cup cold water over it all and mix well. Bake 325-350 oven 30 minutes. Cool Cake Frost with white icing ovr which you may dribble liquid unsweetened chocolate.
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