Fruit Cake

Category	Desserts
Classification	American
Added By	Phyllis Watson
Added On
Prep Time
Yield
Source
Comment	Not a real fruitcake but a fruit cake

Ingredients

4 eggs
2 cups sugar
2 cups flour
1/2 teaspoon salt
1 1/2 cups oil
2 tablespoons baking powder
4 teaspoons vanilla
3 1/2 cups fruit
1 tablespoon sugar

Directions

Beat eggs. add remaining ingredients (except fruit and 1 tablespoon sugar). Mix well. Cover bottom of 13 x 9 pan with drained fruit, sprinkle with tablespoon of sugar. Drop batter by spoonsful evenly over fruit. Bake at 350 degrees 45 min.

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