Green Mole Sauce

CategoryCondiment
ClassificationMexican
Added By phyllis.watson@gmail.com
Added OnWed Jun 20 16:07:41 UTC 2018
Prep Timeprep 10 minutes, cook 20 minutes
Yield1 1/2 cups
Sourcefrom my files
Commentfor pork tenderloin

Ingredients

Directions

This recipe is for pork tenderloin and rice and corn with red and green peppers.

Cook the onions and garlic over medium heat for 4 minutes. Put in a food processor with everything else except the lime. Process
Simmer on low for 15 minutes until slightly thickened. Add the lime juice.

Serve with the sauce poured over the tenderloin, rice and vegetables.

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