Kielbasa with Vegetables
| Category | Main dish
|
| Classification | American |
| Added By |
Phyllis Watson |
| Added On | |
| Prep Time | |
| Yield | |
| Source | ME |
| Comment | |
Ingredients
- Kielbasa
- some onions, cut lengthwise
- 1-2 green pepper cut in large hunks
Directions
Cut the kielbasa in pieces. Fry some to brown. Add a little water. Add the onions and the green pepper. Cover some and cook until soft and meat is yummy, who knows how long - maybe 1/2 hour - you'll know.
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