Dilled Green Beans
| Category | Vegetable
|
| Classification | American |
| Added By |
Phyllis Watson |
| Added On | |
| Prep Time | |
| Yield | 6 |
| Source | Joan Anderson |
| Comment | |
Ingredients
- 2 tablespoons chopped onion
- 1/4 cup chopped green pepper
- 1/2 teaspoon dill seed
- 1 cup beef broth
- 2 packages frozen greenbeans
Directions
Add onion, green pepper and dill seed to broth, cook several minutes. Add beans. Cook covered 5 -8 minutes.
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