Wholewheat Pancakes
| Category | Pancakes
|
| Classification | American |
| Added By |
Phyllis Watson |
| Added On | |
| Prep Time | |
| Yield | |
| Source | Joan Anderson |
| Comment | |
Ingredients
- 2 1/2 cups whole wheat flour
- 1/2 cup oil
- 3 eggs
- 2 cups milk
- 1/4 cup honey
- 5 teaspoons baking powder
- 2 teaspoons ground coriander
- 1 teaspoon grated nutmeg
- 1/4 teaspoon salt
Directions
Mix in order given and combine well. Grease griddle. Can add while first side is cooking: Blueberries, dates, nuts, etc. When bubbles appear and remain, turn and cook other side. Also makes good waffles. May be frozen.
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