Rancho beans
| Category | Beans
|
| Classification | American |
| Added By |
Phyllis Watson |
| Added On | |
| Prep Time | |
| Yield | |
| Source | |
| Comment | very well liked |
Ingredients
- 1 pound lean ground beef
- 1 envelope dry onion soup mix
- 1 cup ketchup
- 2 tablespoons prepared mustard
- 1/2 cup water
- 2 teaspoons cider vinegar
- 2 pound cans pork and beans in tomato sauce
- 1 pound can kidney beans
Directions
Stir and brown beef in large skillet over medium heat. Add the remaining ingredients, mix well. Heat thoroughly. Pour into 3 -quart casserole and bake in 400 degree oven for 30 minutes until bubbling hot in center. Goes well with hamburg -spaghetti casserole, coleslaw. tomatoes and pickles, bread and butter , fruit and fudge, or brownies and ice cream.
Edit | Back to listing