Crunchy Pea Salad
Category | Vegetable Salad
|
Classification | American |
Added By |
Phyllis Watson |
Added On | |
Prep Time | |
Yield | |
Source | Joan Anderson |
Comment | |
Ingredients
- 20 ounces frozen peas
- 1/2 cup chopped onion
- 1/4 cup Italian dressing
- 1/2 cup mayonnaise
- 6 bacon strips
Directions
Cook, cool and drain the peas Add all the ingredients and mix together. Cook and crumble the bacon and add. Chill and yum it up.
Edit | Back to listing